This week's potluck will feature:

• Green prawns in batter with parmesian cheese
• Beefy meat stuffed with pig's feet
• Reprocessed Italian peas with a side order of lukewarm pork tetrazzini smothered in caramelized fried Doritos
• Ethiopian Japanese carrots stuffed with peas
• Mongolian lettuce almondine with a side order of pulverized pan dowdy a l'orange